Chunky Apple Sauce Recipe
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1
Peel, core and slice apples to make about 4 cups.
Place them in a microwave safe bowl.
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2
Add some sugar, water and cinnamon.
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3
Cook in the microwave on high for 7 to 9 minutes. Stir once while cooking.
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4
Remove from microwave and use a potato masher to create the chunky apple sauce.
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5
Serve warm or cold as a meat sauce or on its own. It can also be added to cake batters or used in other recipes such as Turnip Apple Crumble.
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6
Enjoy!
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