Hobo Casserole Mexican Style
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1
Prepare the base of the casserole by dumping tsome ground beef into a mixing bowl.
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2
Add half a can of refried beans and 2/3 cups of salsa. Combine.
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3
Press the lean ground beef mixture into the bottom of a 9" x 13" baking pan.
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4
Rinse and drain a can of black beans.
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5
Mix the black beans with remaining refried beans and 1 cup of salsa.
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6
Spread the bean and salsa mixture over top of the ground beef.
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7
Spread cooked rice over top of the bean and salsa mixture. You can use more rice if desired.
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8
Cover the rice with Monteray Jack Jalapeno cheese slices.
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9
Pour 2 cups of salsa over top of the cheese slices.
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10
Cover and place in a preheated 350F oven for 75 minutes.
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11
Uncover and cook for another 15 minutes.
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12
Remove from oven and sprinkle corn chips on top of the casserole. Reserve some chips if you want to add extra to each serving.
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13
Return to the oven for 5 to 10 minutes.
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14
Remove from oven. Allow to sit for a few minutes before serving.
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15
Serve and spoon extra salsa over top and some reserved corn chips if desired.
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16
Enjoy!
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