Beef and Tomato Pie

1

Brown some ground beef and season with basil and oregano.

2

Sprinkle shredded mozzarella cheese in the bottom of prebaked pie shell.

3

Place 1/2 of the cooked ground beef and some diced green peppers on top of the cheese.

4

Place sliced tomatoes on top and season with salt, pepper and chives.

5

Sprinkle shredded cheddar cheese over the tomatoes.

6

Sprinkle shredded cheddar cheese over the tomatoes, followed by the remaining ground beef and more diced green peppers.

7

In a mixing bowl combine some Miracle Whip, shredded marble cheese, Frank's Red Hot Sauce and some chopped green onion.

8

Spread the mixture on top of the pie.

9

Bake for 40 - 50 minutes.

10

Slice, serve and enjoy!