How to Make Tuna Casserole - Gluten Free
Get the Recipe
1
Add box of GF macaroni to boiling water and boil for 5 minutes.
Get the Recipe
2
Drain 3 tins of tuna and dump in a large mixing bowl. Add Miracle Whip, almond milk, diced onion, minced garlic, dijon mustard, parsley, salt and pepper.
Get the Recipe
3
Stir to combine.
Get the Recipe
4
Once pasta is cooked drain and rinse.
Get the Recipe
5
Add pasta to mixing bowl.
Get the Recipe
6
Add grated cheese and frozen peas at this time as well.
Get the Recipe
7
Stir everything together well before scraping everything into a greased 9 x 13" baking pan.
Get the Recipe
8
Crush a bag of Lays Dill Pickle potato chips. To avoid mess do this right in the bag.
Get the Recipe
9
Generously sprinkle the chips over top of the whole casserole.
Get the Recipe
10
Place casserole in preheated 400F oven for 18-20 minutes or until the base is bubbling and the potato chips are brown.
Get the Recipe
11
Remove from oven.
Get the Recipe
12
Serve.
Get the Recipe
13
Enjoy!
Get the Recipe