How To Make Turtle Cookies - Gluten Free

1

Use an electric hand mixer to cream together some margarine, granulated sugar and brown sugar.

2

Beat in eggs and vanilla extract until well combined.

3

Measure in Bob's Red Mill 1 to 1 Gluten Free Baking Flour, cocoa powder, baking powder, baking soda and salt.

4

Blend with electric hand mixer until dry ingredients are well incorporatd.

5

Chop up some Turtle candies and stir them into the cookie dough with a large spoon.

6

Drop cookie dough by tablespoonfuls onto a parchment paper lined cookies sheet .

7

Bake cookies into a preheated 350F oven for 10 - 12 minutes or until browning aroud the bottom edge.

8

Remove from oven and allow to cool on the cookies sheet for a few minutes.

9

Transfer to a cooling rack.

10

Serve and enjoy!