Instant Pot BBQ Pork and Rice

1

Cube some pork chops into bite size pieces. Slice a yellow onion. Add oil to Instant Pot and turn to Saute Normal function for 4 minutes. Saute the pork and onion.

2

When Pot turns off add water to Pot. Deglaze Instant Pot well scraping any bits from the bottom.

3

Sprinkle in some rice but do not stir.

4

Push the rice grains down into the liquid gently.

5

Add 1 cup bbq sauce and do not stir. Sprinkle in spices but do not stir.

6

Place lid on Pot, turn steam release handle to sealing position and set Pot to Pressure Cook High for 4 minutes.

7

Once Pot is done cooking, allow it to Natural Release for 5 minutes before venting. Remove lid and stir the contents well.

8

Decide if you want to add 1/2 cup of bbq sauce. It is based on personal preference. I did add it.

9

Stir and allow to sit for a couple of minutes to heat up the added bbq sauce.

10

Serve up Instant Pot BBQ Pork and Rice.

11

Enjoy!