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Crock Pot Lemon Honey Chicken

Crock Pot Lemon Honey Chicken is a delicious, easy-to-make dish that combines the tangy brightness of lemon with the sweet richness of honey, all slow-cooked to tender perfection.

This delicious gluten free recipe uses only a few ingredients and is very simple to prepare.  It yields 6-8 servings.

The slow cooking process makes for a juicy chicken infused with the bright zest of lemon and the warmth of honey.

This dish is a perfect blend of sweet and tangy flavors, making it a crowd-pleaser that’s also incredibly simple to prepare.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

The first step to creating Crock Pot Lemon Honey Chicken was to rinse and pat dry the chicken.

Then I pierced a lemon a few time with a fork and inserted into the chicken cavity.

I sprayed the Crock Pot with cooking spray and placed the chicken in it.

Then I mixed the orange juice and honey together until well combined.

Next I poured the honey mixture over the chicken in the Crock Pot.

Next I put the lid on and set the Crock Pot to Low for 8 hours.  

After 8 hours I removed the lid.

If you prefer your chicken skin to be browned, transfer the chicken to a pizza pan.

Put it under the broiler until it is browned to your liking.  Do not place it too close to the element.

Crock Pot Lemon Honey Chicken is a delightful blend of citrus and honey, slow-cooked to perfection.

This dish pairs well with mashed potatoes, roasted vegetables, or a simple green salad.

This dish is a perfect blend of sweet and tangy flavors, making it a crowd-pleaser that’s also incredibly simple to prepare.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

More Crock Pot Recipes You Will Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make this Crock Pot Lemon Honey Chicken:

  • 4 lb roasting chicken
  • 1 lemon
  • 1/2 cup orange juice
  • 1/2 cup honey

How to Make Crock Pot Lemon Honey Chicken:

  1. Rinse the chicken and pat it dry.
  2. Pierce lemon with a fork and place it inside the chicken.
  3. Spray the Crock Pot with cooking spray.
  4. Place the chicken in the Crock Pot.
  5. Mix together the orange juice and honey.
  6. Pour the mixture over the chicken.
  7. Cover and cook on Low for 8 hours.
  8. After 8 hours remove lid.
  9. Turn on the broiler in your oven if you want to brown the chicken.
  10. Transfer chicken to a pizza pan.
  11. Place the chicken in the oven until browned to your liking.
  12. Remove from oven.
  13. Carve.
  14. Spoon the sauce over each serving.
  15. Serve with your favourite sides.
  16. Enjoy!

FAQS:

What should I serve with Crock Pot lemon honey chicken?

Crock Pot lemon honey chicken has tender, slow-cooked flavors that pair well with sides that are both comforting and fresh. Here are some great options:

1. Garlic Mashed Potatoes

  • The creamy texture and mild garlic flavor complement the sweet and tangy chicken.

2. Steamed or Roasted Vegetables

  • Broccoli, green beans, or carrots: These veggies add color and nutrition, balancing the rich flavors of the chicken.
  • Roasted root vegetables: Potatoes, parsnips, and sweet potatoes work well for a heartier option.

3. Rice Pilaf

  • A light, fluffy rice pilaf with herbs and a hint of lemon zest pairs beautifully with the chicken.

4. Buttered Gluten Free Noodles

  • Simple and comforting, buttered noodles soak up the flavorful sauce.

5. Cauliflower Rice

  • A low-carb alternative that adds a light and nutritious element to the meal.

6. Salad

  • Mixed greens with a citrus vinaigrette: The citrus dressing ties in with the lemon in the chicken.
  • Cucumber and tomato salad: Refreshing and light, this salad contrasts nicely with the slow-cooked chicken.

7. Gluten Free Crusty Bread

  • Perfect for mopping up the delicious sauce from the chicken.

These sides can help make your Crock Pot lemon honey chicken meal feel complete and satisfying!

How do I store Crock Pot lemon honey chicken?

To store Crock Pot lemon honey chicken, follow these steps:

1. Cool the Chicken:

  • Allow the chicken to cool to room temperature before storing it. This helps prevent condensation inside the storage container, which could lead to soggy chicken.

2. Use Airtight Containers:

  • Transfer the chicken and any remaining sauce to airtight containers. This will keep the chicken moist and flavorful while preventing it from absorbing other odors from the fridge.

3. Refrigerate:

  • Store the chicken in the refrigerator if you plan to eat it within 3-4 days. Make sure the temperature in your fridge is set to 40°F (4°C) or lower.

4. Freeze for Longer Storage:

  • If you want to keep the chicken for a longer period, you can freeze it. Use freezer-safe containers or heavy-duty freezer bags, removing as much air as possible before sealing. Label the containers with the date.
  • Freezing Duration: It can be stored in the freezer for up to 3 months.

5. Reheating:

  • Refrigerated: Reheat in the microwave, on the stovetop, or in the oven until it’s heated through.
  • Frozen: Thaw overnight in the fridge before reheating. Alternatively, you can reheat it directly from frozen; just allow extra time.

This method will help retain the flavor and texture of your lemon honey chicken.

Yield: 6 - 8

Crock Pot Lemon Honey Chicken

Crock Pot Lemon Honey Chicken is a delicious, easy-to-make dish that combines the tangy brightness of lemon with the sweet richness of honey, all slow-cooked to tender perfection.

Crock Pot Lemon Honey Chicken is a delicious, easy-to-make dish that combines the tangy brightness of lemon with the sweet richness of honey, all slow-cooked to tender perfection.

Prep Time 10 minutes
Cook Time 8 hours
Additional Time 10 minutes
Total Time 8 hours 20 minutes

Ingredients

  • 4 lb roasting chicken
  • 1 lemon
  • 1/2 cup orange juice
  • 1/2 cup honey

Instructions

    1. Rinse the chicken and pat it dry.
    2. Pierce lemon with a fork and place it inside the chicken.
    3. Spray the Crock Pot with cooking spray.
    4. Place the chicken in the Crock Pot.
    5. Mix together the orange juice and honey.
    6. Pour the mixture over the chicken.
    7. Cover and cook on Low for 8 hours.
    8. After 8 hours remove lid.
    9. Turn on the broiler in your oven if you want to brown the chicken.
    10. Transfer chicken to a pizza pan.
    11. Place the chicken in the oven until browned to your liking.
    12. Remove from oven.
    13. Carve.
    14. Spoon the sauce over each serving.
    15. Serve with your favourite sides.
    16. Enjoy!

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 616Total Fat: 31gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 19gCholesterol: 200mgSodium: 187mgCarbohydrates: 20gFiber: 0gSugar: 19gProtein: 62g
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