Pie & Tart Recipes

Apple Pie is a great way to use up some of our wind fall apples.  I look forward to this tasty dessert every year when the trees are laden with apples. Every fall I eagerly await the arrival of fresh apples on the farm.  There are so many things that they can be used for …

Peanut Butter Cup Pie is an easy dessert recipe that highlights my favourite flavour combination!  The popular mixture of chocolate and peanut butter is enjoyed by both young and old alike. Loaded with Reese’s Peanut Butter Cups, chocolate pudding and a cream cheese/peanut butter topping, this delicious gluten free recipe will quickly become a family …

Late spring and summer can be a bountiful time with a variety of fruits and vegetables available for your baking needs. Whether you have your own garden or take advantage of the local farmer’s markets you can make a variety of delicious recipes to suit your summer tastes. Local grocery stores also have a variety …

Every spring I look forward to the arrival of fresh rhubarb in the garden.   This versatile vegetable is treated more like a fruit to create some delicious recipes! Whether you choose to use a premade crust or make Gluten Free Pastry from scratch, rhubarb pie is a traditonal use for this seasonal vegetable. Clickable …

Raspberry Pie is a popular baking creation in our family.  This easy, gluten free, fruit filled dessert can be a great finish to a family meal. This gluten free pie is made with frozen raspberries so that it can be enjoyed any time of the year. This pie recipe can yield seven servings or six …

Easter Egg Pie can be a fun and colourful addition to your holiday dessert options.  This gluten free dessert recipe incorporates my favourite Easter treat in the filling…Cadbury Creme eggs! Be creative with your finishing touches.  One option is to make the meringue into little nests to hold mini chocolate eggs. Another option is to …