Peanut Butter Cup Cupcakes are another dessert recipe that uses my favourite flavour combination. These gluten free cupcakes are a decadent blend of chocolate and peanut butter. The cake and the frosting are loaded with Reese’s Peanut Butter Cups. This gluten free dessert recipe yields 15 cupcakes. The homemade cream cheese and peanut butter frosting …
Zucchinis are a very versatile fruit. We add them to our baked goods, but also treat them like vegetables for side dishes and the main course. One popular way to use up zucchini in baking, is to whip up a delicious loaf of Zucchini Bread to enjoy with your morning coffee, as your breakfast or …
Chocolate Zucchini Cupcakes are a nice, light dessert option that incorporates another fruit that we treat as a vegetable. These gluten free cupcakes are a tasty treat and make the perfect addition to any dessert tray. Chocolate Zucchini Cupcakes yields 16 servings. Enjoy these moist, yet fluffy gluten free cupcakes loaded with chocolate flavour and …
Late spring and summer can be a bountiful time with a variety of fruits and vegetables available for your baking needs. Whether you have your own garden or take advantage of the local farmer’s markets you can make a variety of delicious recipes to suit your summer tastes. Local grocery stores also have a variety …
Instant Pot Strawberry Rhubarb Cheesecake is a delightful, decadent dessert using seasonal ingredients. This gluten free and dairy free cheesecake will be a treat for your tastebuds. Your guests will not believe it is free of anything! This recipe yields 8 slices of creamy cheesecake loaded with rhubarb and strawberries. The filling and the topping …
Every spring I look forward to the arrival of fresh rhubarb in the garden. This versatile vegetable is treated more like a fruit to create some delicious recipes! Whether you choose to use a premade crust or make Gluten Free Pastry from scratch, rhubarb pie is a traditonal use for this seasonal vegetable. Clickable …
S’mores Cupcakes are a delightful dessert treat that will be enjoyed by young and old alike. These gluten free cupcakes will bring back memories of campfire gatherings any time of the year. Filled with creamy marshmallow and hints of graham, these cupcakes are sure to be a crowd pleaser. Decorate as shown or use your …
Lady Finger Poke Cake is a light, refreshing dessert that is perfect to serve after a larger meal. This gluten free cake is easy to create and can be easily adapted to suit your tastes, or the occasion. Lady Finger Poke Cake yields 12 – 16 servings of layered goodness. You can easily change …
Chocolate Caramel Cupcakes make a light, moist dessert or snack. This easy, gluten free recipe uses Rollo Candies and Kraft Caramels to create a decadent chocolate caramel treat. Use your favourite frosting recipe or canned variation to decorate these tasty morsels. Top each Chocolate Caramel Cupcake with some toffee bits, Rollos and enjoy this gluten …
Gluten Free Chocolate Layer Cake is a delicious dessert that is easy to make. This moist and light layer cake can easily be decorated to suit any occasion. Cover the decadent rich chocolate layers with your favourite frosting and then let your imagination guide you for the finishing touches. You could sprinkle your favourite chocolate …