Hunting season is here and Wild Goose Skillet Dinner is a versatile recipe that is simple and flavourful. It is the perfect way to enjoy some fresh wild goose breasts! The first thing I did was to slice up the goose breasts into thin strips. Then I put them in a pan and covered them with Zesty Italian Salad Dressing.…
Another great fall flavour is the blend of cranberries and orange. Here is a twist on the Lemon Cranberry Muffin recipe which I posted earlier. The first thing I did was prepare the cranberries. I cut them into small chunks. I also prepared the orange zest so it would be ready to add to the batter. Now I measured the flour,…
Now that Canadian Thanksgiving is behind us this Turkey Pot Pie is a quick and easy way to use up some of that leftover turkey! To begin I cut up the leftover turkey into bite sized cubes and set them aside. Next I prepared the pastry by taking a thawed out 9″ gluten free pastry shell and rolling it out…
Zucchini Loaf is a tasty way to use up some of your fall harvest. Whether or not you choose to add the chocolate chips this loaf will be a hit with young and old alike! First I grated the zucchini so it would be ready to add in with the dry ingredients later. Next I added vegetable oil, eggs, granulated…
Instant Pot South-West Style Turkey with Quinoa is a quick one pot dinner recipe to warm you up this fall and winter. It is loaded with flavour and can be served with a variety of toppings. To begin I turned the Instant Pot to the sauté function, added the olive oil and then the ground turkey. While the turkey was…
Caramel Apple Cookies are a soft, flavourful cookie made with seasonal apple sauce and loaded with Skor Bits and Butterscotch Chipits. To make these caramel apple cookies, I started by dumping some Golden Crisco, light brown sugar and granulated sugar into a large mixing bowl. I used an electric mixer to cream these ingredients together. Then I added an egg,…
This Strawberry Jello Mold is a tasty variation to add to your holiday get togethers in place of the Orange Jello Mold. My grown children expect to see one on the table when they return home for the holidays. The first step is to cut up the strawberries into bite size pieces. Next I dumped the contents of two boxes…
Instant Pot Beef Chili is a quick one pot dinner recipe to warm you up this fall and winter. It is loaded with flavour and it is very easy to kick up or lower the heat depending on the intensity of the salsa you choose to add. To begin I turned the Instant Pot to the sauté function, added the…
White Chocolate Cranberry Cookies are a tasty, chewy alternative to the classic chocolate chip cookie. The dried cranberries add a nice pop of colour for the holiday season. To make these white chocolate cranberry cookies, I started by dumping some Golden Crisco, light brown sugar and granulated sugar into a large mixing bowl. I used an electric mixer to cream…
Sunday dinners can be made any day of the week when you have an Instant Pot. Try out this Instant Pot Sirloin Roast with Mashed Potatoes and people will think you have been cooking for hours! The first step was to peel and cut the potatoes. How many depends on how many people you have eating the meal. I used…