Kathleen

Gluten Free Blueberry Pie is a popular seasonal dessert.  This easy, gluten free, fruit filled dessert can be a great finish to a family meal.   This gluten free pie is made with frozen blueberries so that it can be enjoyed any time of the year. This pie recipe can yield seven servings or six …

Rhubarb Cookies are a delicious and easy way to use up that seasonal vegetable that we treat more like a fruit!  These gluten free cookies are a soft and flavourful snack for all to enjoy. Loaded with fresh rhubarb and white chocolate chips these soft cookies also include a hint of cinnamon. This recipe yields …

Another tasty variation of Hobo Casserole, is a spice upped version called Hobo Casserole Mexican Style. Loaded with ground beef, beans, rice, cheese and salsa it is a complete meal in one pan! This hearty, layered dinner casserole is naturally gluten free and is loaded with flavour. Hobo Casserole Mexican Style yields 8 delicious servings. Every …

Lemon Raspberry Square is a light, refreshing dessert that makes a great ending to any meal.  This easy dessert is a tasty treat that really hits the spot in the spring and summer weather. The gluten free, graham cracker crust, provides a tasty base for the creamy lemon filling, raspberry jam and fluffy meringue topping. This …

Baking up a quick batch of Rhubarb Scones is a great way to complement your coffee or tea any time of the day. This easy gluten free bread recipe yields 12 – 14 delicious scones. You can use fresh rhubarb right from your own garden or a local farmer’s market. These Rhubarb Scones were a …

Gluten Free Creamed Corn is a quick side dish that can easily be whipped up on a busy week night.  This dairy free version uses gluten free flour as a thickener. Homemade Creamed Corn is so much more flavourful than using the canned version! This recipe yields 4 servings. Gluten Free Creamed Corn is the …

Sheet Pan Chicken and Vegetables is a complete meal on one pan.  This easy dinner recipe is a great option any night of the week. Chicken thighs are the staple ingredient surrounded by a variety of vegetables. In very little time you can have a complete meal ready that will serve 4 hungry adults. Main …

Gluten Free Blueberry Pancakes are a nice, light and fluffy breakfast choice.  Freeze any left overs for a quick reheat in the toaster. Made with Bob’s Red Mill 1 to 1 Gluten Free Baking Flour, these tasty pancakes are also a great addition to any brunch you are serving. I loaded them up with blueberries …

Fruity Pebbles Muffins is a great recipe to use when you want to have some breakfast on the run.  This gluten free cereal muffin is loaded with colour and flavour. Filled with Fruity Pebbles cereal, fruit and yogurt it is a great choice any day of the week. This recipe yields 12 delicious muffins. They …