Gluten Free Pastry is a nice light, fluffy addition to your baking repertoire. This easy recipe is a little more delicate than regular pastry but rolls out well and will complement any of your baking creations.
Maple Fudge is a creamy, decadent treat that will earn you rave reviews. This easy recipe does not require a candy thermometer and can be made in minutes. Then just let it harden for a couple of hours and enjoy!
Pecan Pie Squares are a chewy, flavourful dessert square that will be a perfect addition to your holiday dessert tray. This gluten free version will surprise your guests that are able to consume a regular diet.