Ground beef zucchini boats are a colourful and hearty dish that combines comfort with freshness. The zucchini halves are hollowed out to form little vessels, tender yet sturdy enough to hold their savory filling. Inside, the ground beef is seasoned and cooked until rich and flavorful, offering a meaty base that pairs perfectly with the …
Peanut clusters are the ultimate sweet and salty treat, bringing together the irresistible crunch of roasted peanuts and the creamy smoothness of rich chocolate. Each bite is a delightful contrast—nutty, crunchy, and just the right amount of sweet. This recipe yielded 26 clusters but yield will vary depending on the size you choose to make …
Salsa Fish is all about fresh, vibrant flavour meeting tender, flaky fish. This dish feels both light and satisfying, making it perfect for weeknights or warm weather meals. Haddock makes the perfect base, with its mild taste and delicate texture that pairs so well with a lively salsa. This gluten free dinner dish yields 4 …
Microwave Raspberry Fudge is a creamy, dreamy treat that’s as easy as it is indulgent. Made with smooth white chocolate and sweetened condensed milk, it melts into a rich, velvety base in just minutes. A swirl of raspberry jam adds a pop of fruity brightness and a gorgeous marbled look. This recipe yields about 36 …
Gluten Free Fruit Muffins are bursting with juicy blueberries, tangy rhubarb, and sweet strawberries in every bite. Each muffin is packed with vibrant fruit pieces, creating a delightful contrast of flavors and textures. This delicious recipe yields 12 muffins. The muffins have a soft, tender crumb that’s surprisingly fluffy for a gluten-free treat. Printable Recipe …
Small Batch Strawberry Rhubarb Jam is a vibrant, sweet-tart spread that captures the essence of summer in every spoonful. Homemade strawberry rhubarb jam is a true labor of love—crafted slowly on the stove, with the kitchen filling with the warm, nostalgic scent of bubbling fruit. Slathered on warm, buttered toast, it melts into the nooks …
Strawberry Rhubarb Pie is a sweet-tart classic that brings the best of spring and early summer to your fork. Its homemade charm makes it feel both nostalgic and indulgent, like something you’d find cooling on a farmhouse windowsill. The filling is a vibrant mix of juicy strawberries and tender rhubarb, bubbling together beneath a golden …
Pan Roasted Chicken with Rhubarb Sauce is a savoury and slightly tart dish that brings spring flavours to the dinner table. The rhubarb sauce adds a vibrant contrast—fruity, tangy, and just a little sweet. This recipe yields 4 tasty servings. You can see the soft pink hue of the sauce spooned generously over the chicken, …
Ratatouille Fusilli is a vibrant, veggie-packed pasta dish that’s full of colour and flavour. Tender fusilli spirals are the perfect base, capturing all the saucy goodness in every twist. It’s loaded with a medley of bell peppers, onion and tomatoes, cooked down until they’re soft and savoury. You can also add in some celery. This …
Pork Chops with Rhubarb Cranberry sauce is sweet, tangy, and just a little bit unexpected. This dish brings a seasonal twist to the dinner table. Juicy pork chops are the hearty anchor here, perfectly seared with a golden edge and tender center. But the real magic comes with the sauce—a vibrant blend of rhubarb and …
Microwave chocolate fudge is a rich, dense, and indulgently smooth confection made with just a few basic ingredients. It is known for its creamy texture and intense chocolate flavour, often with a slight gloss on top when set. Unlike traditional fudge, it’s prepared quickly using the microwave, making it a convenient treat for satisfying sweet …