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Pink Lemonade Squares

These pink lemonade squares are the ultimate sweet-and-tangy no-bake treat. A buttery graham crumb base supports a luscious layer of whipped cream cheese blended with fluffy Cool Whip and vibrant frozen pink lemonade concentrate. The filling is silky, airy, and perfectly balanced between sweet and tangy. This recipe yields 12 servings but will vary depending …

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Dutch Baby – Gluten Free

A Dutch Baby pancake is a light, oven-baked pancake with crisp edges and a soft, custardy center. Unlike traditional pancakes, it’s baked all at once instead of cooked on a griddle. This classic German-style pancake puffs up dramatically as it bakes, creating a golden, airy texture. Made with simple ingredients like eggs, milk, flour, and …

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Mexican Fruit Cake – Gluten Free

Mexican fruit cake is a rich, moist dessert made with crushed pineapple. The pineapple keeps the cake incredibly tender and moist. This gluten free cake has a dense yet delicate crumb that slices beautifully. A smooth cream cheese icing adds a creamy, tangy finish. Flaked coconut on top adds light, tropical flavour while chopped walnuts …

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Rolo Sugar Cookie Cups – Gluten Free

Rolo Sugar Cookie Cups are soft, sweet, and irresistibly indulgent. They’re perfect for sharing, gifting, or savouring slowly. Each cup features a tender sugar cookie base that melts in your mouth. A warm Rolo candy nestled in the center creates a rich caramel surprise. The combination of buttery cookie and gooey chocolate caramel is pure …

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Glazed Lemon Scones – Gluten Free

These Glazed  Lemon Scones greet you with a bright, citrusy aroma the moment they emerge from the oven. Their tender crumb offers a delicate balance between lightness and satisfying richness. The subtle sweetness allows the natural lemon flavour to shine without overwhelming the palate. The gluten-free texture is remarkably smooth, proving that no compromise is …

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