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Creamy Lemon Squares – Gluten Free

These Creamy Lemon Squares are sunshine in dessert form, rich, tangy, and irresistibly smooth. Creamy Lemon Squares start with a buttery crust made from gluten-free flour, brown sugar, and hearty rolled oats. The filling is luxuriously smooth, made from sweetened condensed milk and lemon juice.   They slice neatly, making them perfect for serving at …

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Pink Lemonade Squares

These pink lemonade squares are the ultimate sweet-and-tangy no-bake treat. A buttery graham crumb base supports a luscious layer of whipped cream cheese blended with fluffy Cool Whip and vibrant frozen pink lemonade concentrate. The filling is silky, airy, and perfectly balanced between sweet and tangy. This recipe yields 12 servings but will vary depending …

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Pumpkin Brownies – Gluten Free

Pumpkin Brownies combine the richness of traditional chocolate brownies with the warm, spiced flavor of pumpkin. This delicous recipe yields 12 brownies.  It may not serve 12 people because you may not be able to stop at only one! This gluten free dessert recipe features a dense, fudgy texture with a subtle earthy sweetness from …

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Newfoundland Cookie Bars – Gluten Free

Newfoundland Cookie Bars, also known as “Newfie Cookie Bars,” are a beloved sweet treat from Newfoundland and Labrador, often featured during holidays or special occasions. These gluten free dessert bars will surprise your guests that are able to consume a regular diet. A graham crumb base topped with melted Aero bar or chocolate chips, make …

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